Two Plastic Bags and a Fishball Stick
November 9, 2009 by Eugene
Filed under People and Lifestyle, Singapore, Waste and Materials
This article is contributed by Trina Tan.
Ever had the experience of buying a piece of bread or bun from a small bakery store and had to throw away the plastic bag immediately after eating it? In Singapore, buying and eating takeaway snack food is very popular. Over the past few years, we have observed the boom of small stalls that populate the basement level of each shopping mall. Examples of these food and their stalls would include bread from Breadtalk, a stick of fishball or curry puff from Old Chang Kee, bubble tea from Sweet talk, doughnuts from Dunkin Donuts, etc.
Often, these great tasting food items are already wrapped with a piece of plastic sheet over it, but usually cashiers would still place these into a second plastic bag. Hearing this, you would think – is it necessary to have everything wrapped in plastic? Surely there are some food types that can be placed into paper bags? Three fishballs on a stick is not worth that many plastic bags. Read more


























